What is the Premium Cocktail Collection?

It is the premium tier of our mobile cocktail bar hire — a collection of lab-crafted signature cocktails, built with techniques like sous vide, centrifuge and milk punch, and served live at your event by our mixologists.

Can I have the Funky Guava served at my event?

Yes — every serve in the collection, including the Funky Guava, can be brought to your event across London and the surrounding counties. We prepare and finish each drink fresh on-site.

How many guests can you cater for?

We scale the bar, team and menu to your guest count, from intimate gatherings to large-scale receptions across Greater London and the surrounding counties.

Are the cocktails available alcohol-free?

Yes. We can build alcohol-free versions of our lab-crafted serves using the same precision techniques, so every guest gets the full experience.

The Lab Collection

FunkyTropicalAcidic

Funky Guava

Funky Guava is built for adventurous guests who want something bright, tropical and a little wild.

“funky, tropical and bracingly fresh.”

In the glass

Soya RumMilk Punched
Cashew RumSous Vided
Guava CordialJuiced & Centrifuged
Coriander Seed CordialSous Vided & Centrifuged

Garnish

Green Oil — Made In House

What's in it

This serve is built around:

Soya Rum — milk punched for a clean, silky body
Cashew Rum — sous vided for nutty warmth
Guava & Coriander Seed Cordials — juiced and centrifuged for clarity and punch

The result is a vivid, clarified tropical serve — fresh and zippy, finished with a savoury house-made green oil.

The method

How it's made

Milk Punch
Milk proteins clarify the drink to a crystal-clear liquid with a uniquely smooth, refined finish.
Sous Vide
Precise, temperature-controlled infusion draws out maximum flavour without scorching delicate aromatics.
Centrifuge
High-speed spinning separates solids from liquid for crystal-clear cordials no conventional method can match.

When we recommend it

Summer parties and garden receptions
Brand activations and product launches
Private parties where guests like to try something new

On a Premium Cocktail Collection menu, an adventurous serve like this pairs well with one classic and one crowd-friendly option, so there is something for every guest.

Serve this at