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Mai Tai cocktail recipe
TikiPolynesian

Mai Tai

A tropical rum cocktail combining light and dark rum with curaçao, lime and orgeat for a rich almond-citrus profile.

#tiki#rum blend#tropical
1 min
Prep Time
1 glass
Serves
Tiki
Style
Polynesian
Cuisine
Servings
1

Ingredients

  • 25ml White Rum
  • 25ml Dark Rum
  • 15ml Orange Curaçao
  • 20ml Pineapple Juice
  • 10ml Lime Juice
  • 15ml Orgeat Syrup

Method

  1. 1
    Shake
    Add all ingredients to a shaker with ice and shake.
  2. 2
    Serve
    Strain into a highball glass over ice.
  3. 3
    Garnish
    Garnish with pineapple.

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